Office Perk: Sam's ChowderMobile

I know, it's been over a month since my last post. Don't think I've given up on this just yet. I've just been incredibly busy with my new job, leaving little time to foodie it up. 

Or perhaps not, since Sam's Chowdermobile made its appearance at my office this week. I took this opportunity to have a sandwich that I never had before: Shrimp Po' Boy:  fried shrimp, tomato slices, lettuce and a special sauce between two fluffy, buttery brioche buns. Served with Old Bay-seasoned fries, it costs $9.50 -- a decent price considering the amount of food that you get. Standing in line and being teased by the lingering, fried food scent was too much for my grumbling stomach to handle. I pretty much inhaled the sandwich and was left feeling more than satisfied. 

Shrimp Po' Boy with Old Bay Fries: $9.50

Fish N' Chips: $10.50

My coworker ordered the Fish N' Chips...yes she is a malt vinegar bandit because she's awesome. It comes with a side of coleslaw and tartar sauce. The fish was perfectly crisped and it gives way to a nice flaky, juicy bite. 

It was nice to have seafood following my recent trip to Pescadero, a breathtaking coastal town 20 miles south of Half Moon Bay. I was planning on checking out Flying Fish Grill and their praised fish tacos in Half Moon Bay on the way back, only to find that they were closed on that day.